These cookies are delicious! Be careful, they are quite addictive. NOTE: C = Cup, T = Tablespoon, t = teaspoon The tea... view more

This cake was created to use as a "Control Cake". I needed a vanilla cake where the Vanilla actually shines because... view more

These scones are light and airy, not as dense as a typical scone. The flavor is delicate like the scone, light, but... view more

Chocolate Chai Pu Erh gives a rich depth of flavor to these Chocolate Biscotti. If you prefer a stronger "chai"... view more

A delicious fruity summer smoothie bursting with flavor. view more

savory and sweet dessert view more

Most of the hard part of this cake is waiting for the custard to set. Otherwise, it's super easy and absolutely... view more

Quick and delicious donuts made in the air fryer. view more

Whether it's little girls in two straight lines, or a delicious dessert, the best one is always Madeleine! With a... view more

A delicious and easy smoothie pulling inspiration from April in Paris. It's tangy and packed with flavor. view more

Pavlova is a favorite dessert from Australia and New Zealand, and we’re adding April in Paris tea to give it some... view more

These bites of sweet and spice are perfect any time of year! The mini cupcake size keeps them bite sized and (almost)... view more

A bit crunchy on the outside and chewy on the inside. view more

The aroma of April in Paris tea, with refreshing acidity and sweetness of the raspberry, go well with the moist body... view more

Honey, cardamom, and dough come together in these little swirls of goodness. view more

These cookies are the spiced up version of the old fashioned oatmeal raisin cookies we all remember! I brewed a strong... view more

Adagio's Almond Cardamom Cake rooibos tea adds a flavorful twist to ordinary boxed cake mix. Brew a strong cup of tea... view more

Apple pie a la mode made easier to bring to a gathering. view more