Shrimp Scampi a la Irish
flavorful and refreshing
20 m 2Ingredients
- 3 tbsp. olive oil
- 6 tbsp. fresh chopped garlic
- 3 tbsp. butter
- 3 tbsp. paprika
- 1 c. chicken stock
- 1/2 c. white wine
- 3/4 c. Italian seasoned bread crumbs
- 1 lemon, juiced
- 1 tbsp. fresh chopped parsley
- 1 c. Irish breakfast tea, brewed and strained
- 1 lb. shrimp, cleaned and deveined
- salt and pepper to taste
Directions
In a large frying pan, cook garlic in the olive oil until garlic just starts to change color. Add the butter and paprika and simmer 1 min. Add remaining ingredients and simmer and stir until the shrimp turns pink (about 3 min.).
Serve plain or over spaghetti.
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